Meal Cents

My recipes we use everyday! We try to use recipe that are frugal, healthy, and usually vegetarian or vegan (but not always!)  Right now most of the recipes will be links to where I originally found them, but eventually I'll post them on our blog and add many more that I use.


Breakfast
Blender Gingerbread pancakes
Waffles/pancakes- dairy free, gluten free
Pumpkin Pie Oatmeal (we use for dinners too...adding the word "pie" makes it exciting to the kids)
Apple Pie Oatmeal
Coconut French Toast- just use coconut milk (or almond milk) instead of cow's milk

Main Dish
Pizza (vegan usually)
Pizza Crust
Lentil Spaghetti
Tacos (lentil or black bean)
Taco Salad or Taco Pita Pocket
Bean Burritos
Homemade Black Bean Burgers
Homemade Black Bean Cakes
Stir Fry
Spaghetti Squash
Grilled Veggie Sandwiches
Quinoa or Couscous Salad 
Black Beans and Rice
Veggie Wraps
Black Bean Pitas
Sloppy Lentils- like sloppy joes
Mexican Lentils- sloppy lentils with Mexican spices, corn, and olives over cornbread
Veggie Pasta

Sides
Sweet Potato Souffle
Baked Sweet Potato Fries
Bruschette

Breads
Whole Wheat Drop biscuits

Soup
Lentil Soup
Kale Cottage soup
Split Pea Soup
Hearty Black bean soup
Vegetarian Chili

Snacks
No Bake Energy Bites
Hummus
Raspberry muffins
Blueberry or banana crumb muffins
Mini pumpkin muffins (vegan)
banana bread
Sweat & Salt Roasted chickpeas
apple snacks 

Deserts
ice cream in a bag- want to try with coconut milk too!
Pumpkin Butterscotch Cookies
Chocolate Mousse or Frosting
Banana ice cream